MOTHERS DAY BRUNCH MENU $55
Live Pianist/Singer in the main dining room from 11:00 a.m. to 3:00 p.m.
Live Guitarist/Singer in the private dinning room from 11:00 a.m. to 3:00 p.m.
Appetizer
Avocado Toast, Pickled Onion, Feta, Cucumber, Cherry Tomato
Prosciutto Wrapped Melon, Honey, Pistachio, Arugula
Zuppa del Giorno (Vegan)
Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House Pickles
Italian Burrata, Heirloom Tomato, Roasted Red Beet, Candied Walnut, Red Beet Vinaigrette
Wild Mushroom Arancini, Arugula, Parmesan, Pomodoro Sauce
Entrée
Smoked Salmon Eggs Benedict, Bistro Yukon Potato
Cinnamon French Toast, Maple Syrup, Fresh Berries, Vanilla
Beef Cheek Eggs Benedict, Salsa Verde, Rapini
Zucchini Pasta, Sundried Tomato, Spring Green Pea, Almond, Garlic, Pesto
Truffled Wild Mushroom Omelette, Fontina Cheese, Bistro Yukon Potato
Grilled Striploin, Fried Egg, Grilled Zucchini, Sauce Bernaise, Bistro Yukon Potato (add $12)
Dessert
Roasted Pear, Crème Anglais, Honey Crumble, Cacao Powder
Fresh Berries, Yogurt, Cranberry Banana Granola
Blu Chocolate Cake, Caramel Sauce, Vanilla Gelato (add $5)
Strawberry Panna Cotta, Hibiscus Powder, Coulis (Vegan)