$58 PRE THEATRE MENU
FIRST COURSE
Soup of the Day
Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House Pickles
Italian Burrata, Heirloom Tomato, Roasted Red Beet, Candied Walnut, Red Beet Vinaigrette
Arugula, Peach, Goat Cheese, Apple, Prosecco Emulsion
Wild Mushroom Arancini, Arugula, Parmesan, Pomodoro Sauce
Sweet Potato & Zucchini Fritters, Dill, Cucumber, Yogurt
SECOND COURSE
Classic Bolognese, Pappardelle
Sweet Potato Gnocchi, Beef Cheek, Wild Mushroom, Whipped Ricotta, Tomato Marsala Sauce
Pan Seared Atlantic Salmon, Green Bean, Heirloom Carrot, Butternut Squash Puree
10oz Striploin or 12oz Ribeye, Grilled Zucchini, Heirloom Carrot, Fingerling Potato, Madeira Jus (+$12/+$22)
Spinach Ricotta Chicken Involtini, Roasted Potato, Grilled Zucchini, Piperade Sauce
Zucchini Pasta, Sundried Tomato, Spring Green Pea, Almond, Garlic, Basil Pesto (Vegan & Gluten Free)
THIRD COURSE
Pineapple Coconut Panna Cotta
Pistachio Tiramisu
Sorbet of the Day
Roasted Peach, Vanilla Yogurt, Honey Crumble, Candied Walnut