NEW YEARS EVE 2026
125$ per person for SECOND sitting 7:30 p.m. onwards plus tax and gratuity
Live Music (Guitarist/singer) Starting 5:00 PM to 1:00 AM
$105.00 per person for the FIRST sitting 4:00 PM to 7:30 p.m. plus tax and gratuity.
Live Music (Pianist/singer). Tables are required back by 8:30 p.m. the latest
Appetizer (choice)
Soup of the Day (GF, DF)
Truffled Beef Carpaccio, Crispy Capers, Parmesan, Crostini, House Pickles
Italian Burrata, Heirloom Tomato, Roasted Red Beet, Candied Walnut, Red Beet Vinaigrette (GF)
Ahi Tuna Tartare, Avocado, Sesame, Calabrian Aioli, Lotus Root Chip, Yuzu (DF, GF)
Wild Mushroom Arancini, Pomodoro Sauce, Arugula, Truffle Oil
Entrée (choice)
Grilled 8 oz Tenderloin, Grilled Zucchini, Heirloom Carrot, Roasted Yukon Potato, Madiera Jus
Grilled Branzino, Lemon, Rapini, Salsa Verde (GF, DF)
Duck Confit Leg, Butternut Squash Puree, Heirloom Carrot, Pomegranate Duck Jus (GF, DF)
Butternut Squash Ravioli, Crispy Sage, Saffron Cream, Orange Chip
Zucchini Pasta, Pesto, Sundried Tomato, Green Peas, Almond, Garlic (GF, V)
Grilled Australian Lamb Rack, Brussel Sprout, Red Beet Risotto, Madiera Jus (Add $12)
Linguini, Shrimp, Calamari, Mussel, Black Olive, Caper, Coconut Seafood Bisque (DF)
Dessert (choice)
Pistachio Tiramisu
Roasted Pear, Creme Anglais, Maple Crumble, Cacao Glass
Raspberry Panna cotta, Hibiscus, Mint (GF, V)
Blu Chocolate Cake, Caramel Sauce, Vanilla Gelato (Add 6$)
Sorbet of the Day, Chocolate Bark & Soil