Thank you

for your Event inquiry.

Your inquiry is important to us.

Our Event team will be in touch with you within 24 hours.

In the meantime please check out our Event Menus below!

Group Dinner Menu PDF
Private Lunch Menu PDF

Group Dinner Menus

Popular items on our regular menu such as: Tuna, 12oz Ribeye, Rack of lamb, Tuna can be added or
substituted on your menu for a premium charge.
Menus will change depending on availability due to seasonable items.
Prices do not include 13% tax and 20 % gratuity. Prices might also change without notice based on price changes on raw materials.


$67
$85
$95
$120

$67 Menu

Antipasti
(Choice of)

Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame Vinaigrette 

Arugula, Pecorino Cheese, Black Fig, Cucumber, Cherry Tomato, Honey Balsamic Vinaigrette 

Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey 

Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House Pickles 

Zuppa Del Giorno


PIATTO PRINCIPALE
(Choice of)

Woodfire Grilled AAA Striploin, Sweet Potato Gratin, Asparagus, Mushroom Veal Jus 

Goat Cheese & Spinach Stuffed Chicken Breast, Asparagus, Carrot, Parsnip Puree, Honey Mustard Chicken Jus 

Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Garlic (Vegan) 

Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils and Quinoa, Chive Oil 

Sweet Potato Gnocchi, Italian Burrata, Spinach Pesto, Cherry Tomato, Pistachio Crumble

Truffled Wild Mushroom Risotto 


Dolci
(Choice of)

Lime & Basil Panna Cotta

Sorbet


$85 Menu

Antipasti
(Choice of)

Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled Loganberries 

Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey 

Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame Vinaigrette 

Arugula, Pecorino Cheese, Cherry Tomato, Black Fig, Honey Balsamic Vinaigrette 

Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House Pickles 


Piatto Principale
(Choice Of)

Woodfire Grilled Beef Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal Jus 

Goat Cheese and Spinach Stuffed Chicken, Asparagus, Carrot, Parsnip Puree, Fried Chickpeas, Honey Lemon Chicken Jus 

Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils & Quinoa, Chive Oil 

Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Orange Chip (Vegan) 

Seared Rare Sesame Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Red Pepper Coulis 

Roasted Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy Sage 


DOLCI
(Choice of)

Chef’s Choice Cheese Board with Chutney 

Tiramisu


$95 Menu

AMUSE

Chef’s Choice

AntiPasti

Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame Vinaigrette 

Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House Pickles 

Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled Loganberries 

Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey 


PASTA

Roasted Butternut Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy Sage 


Piatto Principale
(Choice Of)

Woodfire Grilled Beef Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal Jus 

Goat Cheese & Spinach Stuffed Chicken Breast, Asparagus, Carrot, Parsnip Puree, Fried Chickpea, Honey Mustard Chicken Jus 

Seared Rare Sesame Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Red Pepper Coulis 

Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Orange Chip (Vegan) 

Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils & Quinoa, Chive Oil 

Woodfire Grilled Australian Rack of Lamb, Asparagus, Carrot, Wild Mushroom Risotto, Mushroom Veal Jus 


Dolci
Choice of

$120 Menu

CARNE  e  FORMAGGIO

House Selected Cured Meats and Cheeses, Marinated Olives, Chutney, Crostini 

AntiPasti
(Choice Of)

Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chip, Sesame 

Arugula, Pecorino Cheese, Cucumber, Black Fig, Cherry Tomato, Honey Balsamic Vinaigrette 

Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey 

Truffled Beef Carpaccio, Crispy Capers, Parmigiana, Crostini, House Pickles 

Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled Loganberries 

Soup of the Day


PASTA

Roasted Butternut Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy Sage 


Piatto Principale
(Choice Of)

6 oz Grilled AAA Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal Jus 

Pappardelle, Shredded Duck Confit, Wild Mushroom, Cranberry, Tomato Marsala Sauce

Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Garlic (Vegan) 

Pan Seared Halibut, Beluga Lentils & Quinoa, Parsnip Puree, Broccolini, Lemon Caper Beurre Blanc 

Seared Rare Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Roasted Red Pepper Coulis 

Woodfire Roasted Rack of Lamb, Asparagus, Carrot, Wild Mushroom Risotto, Veal Jus 


Dolci
Choice of

Chocolate Cake, Caramel, Vanilla Gelato 

Lime & Basil Panna Cotta  

Tiramisu, Berry Coulis  


Private Lunch Menus

We offer private lunches 7 days a week for groups of 15 or more.
The restaurant is also available for full buyouts any day of week.
Minimum expenditures apply.


$55

$55 Menu

ANTIPASTI
(Choice of)

Arugula, Pecorino Cheese, Black Fig, Cherry Tomato, Honey Balsamic Vinaigrette

Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey

Gem Lettuce, Crispy Prosciutto, Capers, Croutons, Caesar Dressing, Parmesan Chip


PIATTO PRINCIPALE
(Choice of)

Sweet Potato Gnocchi, Italian Burrata, Spinach Pesto, Cherry Tomato, Pistachio Crumble

    Classic Cavatelli Bolognese

Zucchini Pasta, Green Pea Puree, Walnuts, Sundried Tomato, Olives, Garlic

Goat Cheese & Spinach Stuffed Chicken, Carrot, Asparagus, Parsnip Puree, Fried Chickpea, Gooseberry Chicken Jus

Roasted Atlantic Salmon, Roasted Beet, Broccolini, Parsnip Puree, Beluga Lentils & Barley, Chive Oil


Dolci
(Choice of)

Lime Basil Panna Cotta

Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Youtube
Consent to display content from - Youtube
Vimeo
Consent to display content from - Vimeo
Google Maps
Consent to display content from - Google