Group Dinner Menus
Popular items on our regular menu such as: Tuna, 12oz Ribeye, Rack of lamb, Tuna can be added or
substituted on your menu for a premium charge. Menus will change depending on availability due to seasonable items.
Prices do not include 13% tax and 20 % gratuity. Prices might also change without notice based on price changes on raw materials.
$67 Menu
Antipasti
(Choice of)
Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame VinaigretteÂ
Arugula, Pecorino Cheese, Black Fig, Cucumber, Cherry Tomato, Honey Balsamic VinaigretteÂ
Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, HoneyÂ
Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House PicklesÂ
Zuppa Del Giorno
PIATTO PRINCIPALE
(Choice of)
Woodfire Grilled AAA Striploin, Sweet Potato Gratin, Asparagus, Mushroom Veal JusÂ
Goat Cheese & Spinach Stuffed Chicken Breast, Asparagus, Carrot, Parsnip Puree, Honey Mustard Chicken JusÂ
Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Garlic (Vegan)Â
Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils and Quinoa, Chive OilÂ
Sweet Potato Gnocchi, Italian Burrata, Spinach Pesto, Cherry Tomato, Pistachio Crumble
Truffled Wild Mushroom RisottoÂ
Dolci
(Choice of)
Lime & Basil Panna Cotta
Sorbet
$85 Menu
Antipasti
(Choice of)
Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled LoganberriesÂ
Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, HoneyÂ
Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame VinaigretteÂ
Arugula, Pecorino Cheese, Cherry Tomato, Black Fig, Honey Balsamic VinaigretteÂ
Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House PicklesÂ
Piatto Principale
(Choice Of)
Woodfire Grilled Beef Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal JusÂ
Goat Cheese and Spinach Stuffed Chicken, Asparagus, Carrot, Parsnip Puree, Fried Chickpeas, Honey Lemon Chicken JusÂ
Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils & Quinoa, Chive OilÂ
Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Orange Chip (Vegan)Â
Seared Rare Sesame Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Red Pepper CoulisÂ
Roasted Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy SageÂ
DOLCI
(Choice of)
Chef’s Choice Cheese Board with ChutneyÂ
Tiramisu
$95 Menu
AMUSE
Chef’s Choice
AntiPasti
Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chips, Sesame VinaigretteÂ
Truffled Beef Carpaccio, Crispy Capers, Parmigiano, Crostini, House PicklesÂ
Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled LoganberriesÂ
Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, HoneyÂ
PASTA
Roasted Butternut Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy SageÂ
Piatto Principale
(Choice Of)
Woodfire Grilled Beef Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal JusÂ
Goat Cheese & Spinach Stuffed Chicken Breast, Asparagus, Carrot, Parsnip Puree, Fried Chickpea, Honey Mustard Chicken JusÂ
Seared Rare Sesame Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Red Pepper CoulisÂ
Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Orange Chip (Vegan)Â
Pan Seared Atlantic Salmon, Broccolini, Roasted Beet, Parsnip Puree, Beluga Lentils & Quinoa, Chive OilÂ
Woodfire Grilled Australian Rack of Lamb, Asparagus, Carrot, Wild Mushroom Risotto, Mushroom Veal JusÂ
Dolci
Choice of
$120 Menu
CARNE e FORMAGGIO
House Selected Cured Meats and Cheeses, Marinated Olives, Chutney, CrostiniÂ
AntiPasti
(Choice Of)
Ahi Tuna Tartar, Saffron Leek Fonduta, Pistachio, Lemon Aioli, Sweet Potato Chip, SesameÂ
Arugula, Pecorino Cheese, Cucumber, Black Fig, Cherry Tomato, Honey Balsamic VinaigretteÂ
Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, HoneyÂ
Truffled Beef Carpaccio, Crispy Capers, Parmigiana, Crostini, House PicklesÂ
Burrata, Mint, Roasted Beet, Candied Walnut, Orange, Radicchio, Pickled LoganberriesÂ
Soup of the Day
PASTA
Roasted Butternut Squash Ravioli, Gorgonzola, Balsamic Reduction, Brown Butter, Crispy SageÂ
Piatto Principale
(Choice Of)
6 oz Grilled AAA Tenderloin, Sweet Potato Gratin, Asparagus, Mushroom Veal JusÂ
Pappardelle, Shredded Duck Confit, Wild Mushroom, Cranberry, Tomato Marsala Sauce
Zucchini Pasta, Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Garlic (Vegan)Â
Pan Seared Halibut, Beluga Lentils & Quinoa, Parsnip Puree, Broccolini, Lemon Caper Beurre BlancÂ
Seared Rare Crusted Ahi Tuna, Honey Spiced Eggplant, Pineapple Chutney, Roasted Red Pepper CoulisÂ
Woodfire Roasted Rack of Lamb, Asparagus, Carrot, Wild Mushroom Risotto, Veal JusÂ
Dolci
Choice of
Chocolate Cake, Caramel, Vanilla GelatoÂ
Lime & Basil Panna Cotta Â
Tiramisu, Berry Coulis Â
$55 Menu
ANTIPASTI
(Choice of)
Arugula, Pecorino Cheese, Black Fig, Cherry Tomato, Honey Balsamic Vinaigrette
Poached Pear, Feta Cheese, Pistachio Brittle, Torched Fig, Mixed Greens, Basil, Honey
Gem Lettuce, Crispy Prosciutto, Capers, Croutons, Caesar Dressing, Parmesan Chip
PIATTO PRINCIPALE
(Choice of)
Sweet Potato Gnocchi, Italian Burrata, Spinach Pesto, Cherry Tomato, Pistachio Crumble
  Classic Cavatelli Bolognese
Zucchini Pasta, Green Pea Puree, Walnuts, Sundried Tomato, Olives, Garlic
Goat Cheese & Spinach Stuffed Chicken, Carrot, Asparagus, Parsnip Puree, Fried Chickpea, Gooseberry Chicken Jus
Roasted Atlantic Salmon, Roasted Beet, Broccolini, Parsnip Puree, Beluga Lentils & Barley, Chive Oil
Dolci
(Choice of)
Lime Basil Panna Cotta